This is a list of some of the short courses, facilitated by the Wageningen University.

The scientific quality of Wageningen UR is affirmed by the prominent position they occupy in international rankings and citation indexes. Visit their website at: http://www.wageningenur.nl/en.htm

Do not hestate to send us an e-mail if you, your college, university or institution needs any other tailored course.

 

Adaptive management of natural resources: managing environmental impact- 14 days

Agriculture in transition: between tradition, innovation, and visioning- 14 days

Agriculture nutrition linkages- 2 weeks

Climate change adaptation in agriculture and natural resource management- 14 days

Climate change governance: adaptation and mitigation as institutional change- 14 days

Competing claims on natural resources- 2 weeks

Contemporary approaches to genetic resources conservation and use- 14 days

Design and Management of Interactive Learning, Action Research-  3 weeks

Ecosystem approach to fisheries: Monitoring of resource use and fisheries-  21 days

Effective regional agricultural policy-   4 weeks

Facilitating multi-stakeholder processes and social learning- 21 days

Fisheries governance- 21 days

Fisheries governance for food security: The dynamics in fisheries- 21 days

Follow up course: Agritourism- 4 weeks

Food security in an urbanizing society- 3 weeks

Governance and food safety in international food chains- 3 weeks

Governance of landscapes, forests and people: innovative arrangements- 14 days

HIV/AIDS and food and nutrition security- 21 days

Integrated pest management and food safety- 21 days

Integrated seed sector development- 2 weeks

International training of trainers on integrated water resources management- 21 days

International training of trainers on IWRM- 3 weeks

Landscape functions and people- 3 weeks

Landscape leadership- 2 weeks

Landscape leadership – professional qualities- 2 weeks

Linking emergency aid to food and nutrition security- 2 weeks

Linking Research to Local Rural Innovation- 2 weeks

Local economic development: Catalyzing vibrant rural economies- 14 days

Lost Harvest & Wasted Food - managing the crop supply chain- 14 days

Lost harvest and wasted food- 2 weeks

Managing for impact- 2 weeks

Managing risk and hazards in the face of natural disaster- 3 weeks

Market access for food security – Towards pro-poor inclusive market-  2 weeks

Market access for sustainable development- 3 weeks

Media design and social change- 3 weeks

Module Training and Extension- 4 weeks

Monitoring, evaluation and impact assessment of food and nutrition security programmes- 3 weeks

Organised farmers as partners in agribusiness: Optimizing the performance-  2 weeks

Participatory planning, monitoring and evaluation- 2 weeks

Plant genetic resources and seeds- 3 weeks

Plant variety protection- 2 weeks

Plant variety protection: Plant breeders rights-  2 weeks

Practical Course on Agricultural Equipment- 4 weeks

Promoting entrepreneurship and agribusiness development- 2 weeks

Refresher course: Market access for food security- 2 weeks

Rights based approach to food and nutrition security: Getting governments- 2 weeks

Rural entrepreneurship- 2 weeks

Seed potato technology, certification and supply systems- 2 weeks

Spate Irrigation and Water Management under Drought and Water Scarcity-  2 weeks

Sustainability standards: the road to people's welfare- 3 weeks

Training of trainers: Innovation and Capacity building in Competence based- 3 weeks

Water Resources Assessment- 3 weeks

Watershed and River Basin Management- 3 weeks

 

 

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